Food Safety in Catering — Level 2 Award — January Start
Catering, Bakery and Patisserie
Course ID: 174550
Course Year: 24/25
Course Details
- Course designed for anyone who works with or handles food and wants to meet the UK food training requirements.
- This course will have three entry points in the year October, January and May.
- This course will require it to be full to permit it to run at any of these points.
- Meets the minimum requirements laid down by the EU (European Union) to work within a food environment.
- Open to all ages.
- Studied in our Duke Street campus.
What to expect from the course
- The Level 2 Food Hygiene course is designed for anyone who works with or handles food and wants to meet the UK food hygiene training requirements. In this course you will learn about the impact of food-borne illnesses, food safety hazards and contamination, food preservation, storage and temperature control, as well as HACCP.
The Award in Food Safety in Catering can help you meet the minimum requirements laid down by the EU (European Union) to work within a food environment.
The Food Safety in Catering qualifications are suitable for anybody, whether in a supervisory position or those working directly with food.
You'll cover the following content:
-food safety legislation
-personal hygiene
-keeping work areas clean and tidy
-identifying and resolving food safety issues.
-catering practices
You will complete one core unit to achieve this qualification: Food Safety in Catering. This will include a written exam which will be taken at the end of the training day.
The course will be face to face study, the qualification is accredited by City and Guilds
The course will be for one full day usually starting at 9am and finishing at 5pm.
This course will have three entry points in the year October, January and April.
This course will require it to be full to permit it to run at any of these points.
Why study with us?
Student Benefits
Academy Bakery
The Academy Bakery is located on the Duke Street campus, producing a range of first class baked goods daily. These include artisan breads, patisserie and biscuits, as well as special occasion/novelty cakes by award-winning master-bakers. Students are offered a range of discounts throughout the year.
The Academy Bakery
Academy Hair and Beauty Salons
Duke Street is also home to The Academy Hair and Beauty salons. They offer generous student discounts on a wide range of hair and beauty treatments, at a fraction of high-street prices. These include styling, cutting, perming, highlights, facials, manicures, electrolysis and traditional and homeopathic massage.
The Academy Salons
Academy Restaurant
Duke Street campus is also home to the College’s Academy Restaurant. Often referred to by it’s customers as Liverpool’s hidden gem, the restaurant serves top class cuisine, at highly competitive prices. Food is expertly prepared by professional chef/tutors and young chefs in training and offers students a range of discounts at different times of the year.
The Academy Restaurant
Microsoft Office 365 - Free
When you become a student of the College you’ll receive full access to Microsoft Office 365. This allows you to install the software on your own computer and other devices at home, completely free of charge.
Onsite Sports Facilities/Fitness Suite
The college has excellent sports and fitness facilities at its Roscoe Street campus. Students pay a one-off membership fee for all year round usage of weekly supervised gym sessions, as well as access to a number of sporting clubs and events.
We're here to help...
Contact us to discuss your application or find out more:
: 0151 252 3000: enquiry@liv-coll.ac.uk
Fees
If you are 16-18 years old at the start of your course, studying at The City of Liverpool College is free.
Aged 19 or over and unemployed or earning less than £33,958.60 a year? You may also qualify to join this course for free. To find out more, contact our admissions team on 0151 252 3000 or at applications@liv-coll.ac.uk.
